ON201: Consumer Behavior introduces students to the fundamental concepts of how and why consumers make purchasing decisions. The course focuses on understanding customer needs, preferences, and behaviors in both traditional and digital marketplaces.
Students will learn key topics such as consumer decision-making processes, motivation, perception, attitudes, and the influence of cultural, social, and psychological factors on buying behavior. The course also explores how businesses in Cambodia analyze consumer behavior to develop effective marketing strategies.
In addition, students will gain practical skills in interpreting consumer data, identifying target markets, and applying consumer insights to improve products, services, and marketing campaigns through real-world examples and case studies.
This course emphasizes practical understanding rather than complex theories, making it suitable for students with little or no background in marketing or psychology.
DAT201 introduces students to basic and intermediate concepts of data analysis, performance metrics, and measurement used in business and digital marketing in Cambodia. Students will learn how to collect, organize, analyze, and interpret business data to support decision-making.
The course focuses on simple analytical tools, marketing metrics, and business performance indicators commonly used by Cambodian companies and SMEs. Students will also learn how to use basic tools such as Microsoft Excel, Google Sheets, and simple analytics dashboards to evaluate digital marketing and business performance.
This course emphasizes practical understanding rather than advanced statistical analysis, making it suitable for students with little or no background in data analytics.
DES103 introduces undergraduate students to the fundamental concepts and methods of descriptive statistical methods used to organize, summarize, visualize, and describe data. The course covers key topics such as data collection, organization, visualization, and numerical measures of central tendency and variability. Students will learn to represent data using tables, charts, and graphs and to interpret statistical information for informed decision-making. Emphasis is placed on understanding how statistics are applied in various fields, such as business, social sciences, and education. Through lectures, discussions, and hands-on exercises, students will develop practical skills in analyzing and presenting data accurately and effectively. Emphasis is placed on real-world business datasets and Orange data mining analysis, with a focus on responsible data interpretation rather than statistical inference.
INT201: International Business and Trade introduces students to the fundamental concepts of global business and international trade in today’s interconnected economy. The course focuses on how companies operate across borders, manage international markets, and respond to global business environments.
Students will learn key topics such as import and export processes, international trade regulations, global supply chains, and cultural differences in business practices. The course also explores how businesses in Cambodia engage in international trade and compete in global markets.
In addition, students will develop practical understanding of foreign market entry strategies, basic trade documentation, and the role of international organizations in facilitating global trade. Real-world examples and case studies will be used to connect theory with practice.
This course emphasizes practical knowledge rather than complex economic theories, making it suitable for students with little or no background in international business.
OPE201: Operations and Supply Chain Management introduces students to the fundamental concepts of managing business operations and supply chains in modern organizations. The course focuses on how goods and services are produced, managed, and delivered efficiently to meet customer needs in both local and global contexts.
Students will learn how to plan, organize, and control operational activities, including inventory management, production processes, logistics, and distribution systems. The course also explores key supply chain components such as sourcing, procurement, warehousing, and transportation, with examples relevant to Cambodian businesses and SMEs.
In addition, students will develop practical skills in analyzing operational performance, improving efficiency, and solving common operational challenges using simple tools and real-world case studies.
This course emphasizes practical understanding rather than complex technical models, making it suitable for students with little or no prior knowledge of operations or supply chain management.
PRM-103: Principle of Management introduces students to the fundamental concepts, theories, and practices of management in modern organizations. The course focuses on how managers plan, organize, lead, and control resources to achieve organizational goals effectively and efficiently.
Students will learn key management functions, including decision-making, leadership, communication, teamwork, and problem-solving, with practical examples relevant to businesses and organizations in Cambodia. The course also explores basic management theories and how they are applied in real-world business environments.
In addition, students will develop essential managerial skills such as goal setting, time management, and team coordination through simple case studies and practical activities.
This course emphasizes practical understanding rather than complex theories, making it suitable for students with little or no prior knowledge of management.
SDE101,Social and Digital Entrepreneurship, introduces undergraduate foundation year students to the principles and practices of creating innovative solutions that address social challenges through digital technologies and entrepreneurial thinking. The course emphasizes the process of identifying community needs, developing sustainable ideas, and transforming them into impactful digital or social ventures. Students will explore key aspects of entrepreneurship, including opportunity recognition, basic business planning, digital innovation, and ethical responsibility. Through case studies, collaborative projects, and practical activities, students will develop the skills to design creative solutions, communicate entrepreneurial ideas effectively, and understand the role of technology and innovation in building sustainable social impact.